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Effects of different drying methods and additives on the physicochemical properties of Moldavian balm (Dracocephalum moldavica L.) extract

E. Rahmati; F. Sharifian; M. Fattahi

Volume 34, Issue 5 , November and December 2018, , Pages 781-793

https://doi.org/10.22092/ijmapr.2018.115678.2150

Abstract
  Drying is one of the main stages after harvesting of medicinal plants, playing an important role in the quantity and quality of their active ingredients. In order to investigate the effects of different drying methods such as oven drying (40°C and 80°C) and spray drying (in the presence of maltodextrin, ...  Read More